Yummy yummy, something good in your tummy! Enjoy learning from our culinary instructors.
Fall 2021
LIVE Online Classes
- NEW! Bread Basics: White, Rye, Cinnamon Raisin, & Houska
- Cinnamon Rolls & Crescents
- Food Protection Manager Online Class
- Instant Pot Cooking Basics
- Make Ahead: Freezer Meals, Tips & Tricks
- NEW! Make Your Own Salsa
- Sourdough Bread 101
Lincoln Classes
- Be Your Own Butcher: Poultry
- Be Your Own Butcher: Steak Cutting
- Be Your Own Butcher: Whole Hog
- Beginning Cake Decorating
- Biscotti & Rugelach Cookies
- Cocktail Creations
- Coffee Brewing Methods
- Coffee Roasting
- Confections
- Culinary Classes with the Great Plains Culinary Institute
- Katie’s Cooking Class: Soups
- Knife Skills
- Kolaches & Cinnamon Twists
- Macarons
- NEW! Oktoberfest
- NEW! On Boards: Casually Chic Spreads Anyone Can Make
- Pan Sauces
- NEW! Risotto
- Sugar Cookie Fun
- Tea Chat: Tea 101
- NEW! Veggie Carving Bouquet
- Vietnamese Pho
- NEW! Whether You Knead It or Not: On a Roll
Falls City Classes
Hebron Classes
- Air Fryer 101
- Sourdough Bread 101
Nebraska City Classes
- Charcuterie: What Did You Say?
- Grilled Pizza Advanced
- Grilled Pizza: Classic
- Instant Pot Cooking Basics
- It’s a Wrap! Thai Asian Spring Rolls
- Sourdough Bread 101
Plattsmouth Classes
- Basic Art of Cookie Decorating
- Instant Pot Cooking Basics