AGRI-1153 - Soils & Plant Nutrition

Study of the physical and chemical properties of soil as they apply to agricultural production, land evaluation and land use planning. Practical application to farming in relation to the characteristics of the soil, the conservation of soil, water and conservation tillage.
Academic Level
Undergraduate
Subject
AGRI-Agriculture
Department
Agriculture Bus & Mgt Tech
Credits
6
Prerequisites
None
Corequisites
None
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