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FSDT-1313 - Med Nutri Therapy II Practicum

Patient interview, diet history, nutrition screening, , medical record interpretation and team approach to MNT. Emphasis on long-term care facilities.
Academic Level
Undergraduate
Subject
FSDT-Food Service/Hospitality
Department
Food Service/Hospitality
Credits
1
Prerequisites
  • Take FSDT-1304 FSDT-1308 FSDT-1350 FSDT-1305 FSDT-1309
Return to Food Service/Hospitality