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FSDT-1304 - Medical Nutrition Therapy I

Introduction to medical nutrition therapy and its importance. Includes working with the healthcare team, nutrition screening and education, continuous quality improvement and menu planning.
Academic Level
Undergraduate
Subject
FSDT-Food Service/Hospitality
Department
Food Service/Hospitality
Credits
1.5
Prerequisites
  • Take FSDT-1350
Corequisites
None