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HORT-2265 - Irrigation & Water Management

Principles of irrigation, soil, water and plant relationships, and operation of irrigation equipment. Irrigation scheduling, chemigation, and management of water to prevent erosion and maintain surface and groundwater quality.
Academic Level
Undergraduate
Subject
HORT-Horticulture
Department
Ag/Food/Natural Resources Div
Credits
6
Prerequisites
None
Corequisites
None
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