Downtown Lincoln location, Education Square at 1111 O St., will be closed and no classes will be held on Wednesday, January 16 from 1-5 p.m. due to a water main repair. All other Lincoln locations will remain open during this time.

FSDT-2904 - Fsdt Internship Baking/Pastry

Prerequisite: Special permission of the program supervisor Students are assigned to a food service facility at a pay scale agreed to by both student and food service facility. Experience in planning, organizing, preparing, and managing the production and service of quality food in quantity. Individual objectives are established for each student.
Academic Level
Undergraduate
Subject
FSDT-Food Service/Hospitality
Department
Food Service/Hospitality
Credits
5.5
Prerequisites
None
Corequisites
None
Vivial Tracking Pixel