Policies and Procedures

  • (All prices are subject to change without notice)

    SCC Lincoln Catering Services are offered on 8800 O St. campus, The Career Academy and Jack J. Huck Continuing Education Center. Catering arrangements may be made for the Education Square (ESQ) location through the SCC Lincoln Catering department, however prices and selections may vary due to using vendors not affiliated with SCC.

    Final Count

    • A final guarantee for your event must be received one week prior to the event by noon.
    • Changes after this time will result in a fee of $20, or $5 per change for orders $50 or under.
    • Please allow 48 hours for breakfast or snack food orders. Orders placed after that will be assessed a $5 late fee.


    • Events will begin at the arranged time or a late charge may be added. We allot 1½ hours for a dinner or luncheon. Late charges of $30/hour will be added after this time.
    • We deliver to the Lincoln Campus, The Career Academy and the Jack J. Huck Continuing Education Center. There is a delivery and set-up charge of $20 per trip except for orders $50 or under, which have a $5 delivery fee.
    • With an all-day event with numerous deliveries, this fee will be assessed with an AM fee of $20 and PM fee of $20.
    • Meals ordered from the Luncheon Specials or Buffets & Food Bars will not be charged a delivery fee.
    • In the event of a cancellation, there will be a $30 fee unless notified at least 24 hours in advance during business hours.
    • A server, if requested, will cost $20 per hour (per server) if not already included in a meal price.
    • Unless your group is tax exempt, sales tax and the 2% Lincoln occupation tax will be added to the final bill. Please provide your tax exempt information when placing the food order.

    Arrangements & Accommodations

    • All food served at SCC must be arranged through the Food Service Department. In adherence with local health department regulations, there will be no credit given or carry out for perishable food not consumed at your event.
    • The Food Service Department is able to prepare meals to accommodate special dietary needs. Please order these at the time the menu is booked.
    • There is a minimum purchase of $100 for food and beverage services for evening (after 5 p.m.) and weekend events. For events under the minimum purchase, the SCC Catering department can assist with coordinating food and beverage services for a $5.00 fee using vendors not affiliated with SCC.


    • Linens for food service tables are included with all orders. Additional linen can be ordered for non-food tables and will be billed with the event.
    • Linens can be ordered for non-food events by contacting the SCC Café at 402-437-2460, 10 days prior to the event.
    • Payment is due the day of pick-up. It is the responsibility of the person requesting the linen to arrange for the pickup and return to the SCC Café.
    • Linen pricing for any table cloth, regardless of size, is $4.00 per cloth or $0.30 per cloth napkin. Color selection is limited.