Call Admissions:
Beatrice 402-228-8214
Lincoln 402-437-2600
Milford 402-761-8243
  •  Would you like to work in a fast-paced industry with high job placement? Take a look at our Culinary/Hospitality program!
    Would you like to work in a fast-paced industry with high job placement? Take a look at our Culinary/Hospitality program! 
    Culinary Hospitality Program
    93% Graduate Employment/Transfer rate
    That's right! Ninety-three percent of SCC's 2017 graduates found work or continued their education.
    Placement
    Culinary Hospitality Program
    93% Graduate Employment/Transfer rate
    That's right! Ninety-three percent of SCC's 2017 graduates found work or continued their education.
    Placement
    Culinary Hospitality Program
    93% Graduate Employment/Transfer rate
    That's right! Ninety-three percent of SCC's 2017 graduates found work or continued their education.
    Placement
    Brandon Harpster
    Faculty Spotlight - Brandon Harpster
    Students can expect a complete hands-on real-world focused program.
    More About Brandon
     

Culinary/Hospitality